A typical work day, for the owners of 115 糖水, begins at 3 am. The shutters of 115 糖水 are lifted, and preparation work begins. Peanuts are being roasted, ingredients are being boiled, all for a good bowl of traditional dessert.
115 糖水has a variety of desserts which includes a daily special and seasonal items. Mainstays such as green bean soup, red bean soup and various pastes are available every day.
We were dazzled by an array of paste desserts — Almond, Black Sesame, Peanut and Walnut. Feel free to mix 2 flavours in one bowl if you like! Each of the pastes was smooth, light, and really fragrant. I really liked how the subtle sweetness accentuated the rich nutty flavours.
During this Circuit Breaker period, the stall will only operate from 7.30am to 3pm, closed on Mondays and Tuesdays.
Address: 335 Smith St, #02-206, Singapore 050335
Read more: https://www.misstamchiak.com/115-tang-shui/
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